News

When someone whispers “Akaushi,” they’re referring to the “Emperor’s Breed” of Wagyu—an elite line of Japanese Red cattle prized for their buttery, melt-in-your-mouth beef. And yes—our very own bull, Mr. Miyagi,...

I didn’t grow up dreaming of living on a ranch. In fact, if you had told high school me—who was busy stomping through puddles in Washington state—that I’d one day...